I'll make it for our guests and for SweetiePie
but not me.....
too may carbs.....
unless you think it's carb free!
Hey, what do you think?
1 box white cake mix
1 cup orange soda (any brand)
1 3.12-ounce box vanilla instant pudding
1 1/2 cups milk
1 8-ounce tub whipped topping
Bake cake according to package instructions in a 9-by-13-inch pan. When cool, poke holes all through the top of the cake with a butter knife or fork. Pour orange soda evenly over the top. MIx pudding and milk together until well blended. Fold in whipped topping until smooth. Spread pudding mixture over cake and store in the refrigerator until serving time.